Pork & Welsh Leek Sausages

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These delicious Pork and Welsh Leek sausages are fresh and full of flavoured Blas y Tir leeks with the finest cuts of British Shoulder of Pork for a perfectly blended sausage. Rich in flavour and tender to eat.
Ingredients and Allergens

Pork (71%), Water, Leeks (10%), Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Seasoning (Salt, Rice Flour, Stabilisers (Diphosphates), Sugar, Preservative (Sodium Sulphite),Yeast Extract, Natural Flavourings, Antioxidant (Ascorbic Acid), Flavouring), Rice Flour. Filled into a Beef Collagen Casing

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